Family Spice Recipe for Grilled Lobster

Grilled Lobster with Garlic Butter

A little time on the grill heightens the natural flavor of this succulent meat.

Recipe by Family Spice

 

 

INGREDIENTS:

  • 8 lobster tails
  • 5 TBS butter
  • 3 garlic cloves, crushed
  • lemon wedges

 

  1. Fill a large stock pot with water and bring to boil.
  2. Add to the boiling water:
    • 8 lobster tails
  3. Boil the lobster tails for 5 minutes and then remove from the water.
  4. Place lobster tail on a cutting board, hard shell up, and carefully cut each tail in half.
  5. Turn over the lobster tail and look for the mud vein and remove it by pulling it out. You do not want to eat this.
  6. Preheat your grill. Set burners to medium heat.
  7. In the microwave or in a small melt:
    • 5 TBS butter
    • 3 garlic cloves, crushed
  8. Preheat your grill. Set burners to medium heat.
  9. Brush the cut side side of each lobster tail with the butter mixture.
  10. Place lobster tails, cut side down on the grill and cook for 5 minutes.
  11. Remove from grill and serve with:
    • remaining melter butter
    • lemon wedges

 

Family Spice Recipe for Grilled Lobster

 

Prep Time: 5 min

Cook Time: 10 min

Difficulty: Easy

Servings: 8

Serving Size: 1 lobster tail

Serving Suggestions: Read about this recipe in the Family Spice Blog!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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